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Welcome to Paulista Brazilian Kitchen & Taproom

Paulista will be a new restaurant and craft beer & wine taproom whose goal is to become an all-day hub for Oaklanders to eat great food, drink great beer and wine, meet, work, relax, laugh a little, and at times, maybe even cry a little. In short, we aim to be the family-friendly community gathering place for people of all kinds, doing all kinds of things, from morning until night.

 

Craft Beer & Wine Taproom

 

Feijoada

 

Coxinhas

 

Moqueca

 

Esfihas

 

Acaí Bowls

 

Juices & Smoothies

 

24 Taps

Menu

Paulista will feature a food, craft beer, and wine experience like no other in the Bay Area. From acai bowls to empanadas, to traditional coxinhas, all alongside amazing local craft beer and wine, we will bring the delicious flavors of Brazil to our customers from morning until night.

Craft Beer and Wine Taproom

With 24 constantly rotating beers, ciders, and wines available in our taproom, there will be no shortage of wonderful drinking choices to be made each time you visit us. Just as our space itself will be all about our amazing local community, our beer and wine focus will also be hyper local, emphasizing the amazing beer, cider, and wine being produced right here in our own backyard. By partnering with local breweries, cideries, and wineries, we hope to develop a long lasting relationship that not only supports local small business, but also assures that we will get the very best, freshest, and most innovative beer, cider, and wine that is available on the market.

Feijoada

At Paulista, Feijoada, the national dish of Brazil, is prepared with black beans, beef, three types of sausages, and lots of love! In São Paulo, feijoada is traditionally served in restaurants on Wednesdays and intended to be a leisurely midday meal (at Paulista, we’ll serve it all day every day!). Feijoada, quite simply, is Brazilian soul food and is similar in many ways to American southern soul food. After trying Paulista’s feijoada, you will wonder how you went so long in life without it!

Coxinhas

There is perhaps no Brazilian street food more delicious and well-known than the world-wide famous coxinha. The golden, crunchy outside of the coxinha surrounds a layer of soft dough filled with moist shredded chicken, tomato, onions, parsley, scallions, and sometimes different cheeses.  The doughy pocket is closed off and fried, creating a crispy, mouth-watering snack. In Brazil, everyone has their own way of eating a coxinha.  Some people prefer to eat coxinha at breakfast.  For others, it is strictly a lunch or dinner snack.  And at Paulista, we will of course serve coxinhas all day long!

Moqueca

Moqueca is a dish that has been both savored and celebrated in Brazil for many hundreds of years.  This robust and colorful meal features fish, fresh vegetables and complex flavors along with the delicious taste of palm oil, making it a Brazilian staple. Traditionally, this meal was meant to be shared with family, friends, or an entire community of people. To get the full Brazilian experience, bring your family and friends along with you to Paulista and order Moqueca all around!

Esfihas

Esfihas are one of the most popular and well-known snacks in Brazil, and millions are eaten every day. An esfiha is a round of leavened bread spread with any number of ingredients and served either open or closed. They were originally brought to Brazil from the Middle East by the large immigrant communities from Lebanon and Syria, most of whom settled in São Paulo. There are many different versions of esfihas – some featuring ground meat, cumin and onions, and others including ingredients like chicken, eggplant, eggs and, cream cheese. Esfihas are a great example of the cultural diversity to be found in Brazilian food. 

Acaí Bowls

At Paulista, we plan to revolutionize how our customers think of breakfast – and this starts with our incredible acaí bowls. Featuring the Brazilian acaí berry – a superfood – acaí bowls are not only ultra healthy, but when executed correctly, are also incredibly, mind-blowingly delicious. At Paulista, you will get the authentic Brazilian version, and you may find that your breakfast lifestyle is changed forever. And by the way, at Paulista we’ll serve acai bowls all day long!

Juices & Smoothies

Our juices and smoothies are fresh, made with carefully selected fruits from Brazil, other tropical regions and California. Our Juice bar features a selection of Brazilian pulp and exotic fruits found in the Amazon forest, in a menu with a great variety of healthy juices and refreshing smoothies, rich in vitamins and antioxidants.

News and Events

Permits, Permits, and More Permits!

| Uncategorized | 3 Comments
Mock-up of front facade You may have noticed that things have been a little quiet on the Paulista progress towards opening front. That’s because, like many new restaurants experience, getting through...

Paulista’s New Local Partners!

| Behind the Scenes | No Comments

At the very foundation of Paulista is a belief in and a commitment to our local community. As we have planned, and planned, and planned some more for our opening,…

Paulista: What’s in a Name

| Behind the Scenes | 3 Comments

For us, settling on a name for our to-be restaurant was a tricky process. Starting with a blank slate, Jesse and I complied words that embodied our goals of providing…

Awesome Paulista piece in Nosh

| Behind the Scenes | No Comments

Two friends are teaming up to open Paulista in Oakland’s Glenview district It’s taken almost six years, but this summer, a dream of two friends will finally come true. It will…